tag:blogger.com,1999:blog-79220730164176215.post9127999924834091020..comments2023-10-21T06:17:06.042-07:00Comments on Shih's Cooking: Spring Vegetable PastaMamahollionihttp://www.blogger.com/profile/15671581296638223880noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-79220730164176215.post-10018303997834269112011-05-16T01:36:40.678-07:002011-05-16T01:36:40.678-07:00Hi Holli. Love the way you presented things in you...Hi Holli. Love the way you presented things in your pasta-making. So clear, so concise and a so must-try. We like it. Thanks for this.drcasanovahttp://www.yoursmartkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-79220730164176215.post-8542002663127080852011-05-07T09:24:24.221-07:002011-05-07T09:24:24.221-07:00Lindsay--the recipe calls for a pound of asparagus...Lindsay--the recipe calls for a pound of asparagus, but only the tips are used for eating. The stems are used to make the broth. Adding more of the asparagus to the pasta would be an acceptable variation....let me know how it turns out if you try it that way!Mamahollionihttps://www.blogger.com/profile/15671581296638223880noreply@blogger.comtag:blogger.com,1999:blog-79220730164176215.post-19692333273609696892011-05-06T21:13:29.434-07:002011-05-06T21:13:29.434-07:00Yummy!! My fam loves asparagus so i like that ther...Yummy!! My fam loves asparagus so i like that there is a whole pound in this recipe! Thank you for sharing! <br /><br />-Linds<br /><a href="http://www.delightedmomma.com" rel="nofollow">Delighted Momma</a>Lindsay @ Delighted Mommahttps://www.blogger.com/profile/06463953700042251703noreply@blogger.com